Friday, November 21, 2014

It is turkey time!! 63 remember to bring the pictures!

This morning as 6 sat back in his easy chair, with a hot cup of coffee, gazing out the window of his office, he began to think about Thanksgiving back in the day.  It was a simple time, 6 did not wake up Thanksgiving morn, roll over in his bed, reach for the remote turn on the 60 inch LED TV, with cell phone in one hand and iPad in the other, and let himself be entertained with useless dribble from the electronic world. No he woke up to the fragrant orders of the season, fresh turkey roasting in the stove, homemade pecan rolls, bacon and eggs, and a big tall glass of milk!  Sometimes you really wonder if we really have made progress.  6 is going to give a little history lesson of how the dinner was prepared when 6 was a lad vs. now when he is a grumpy old man.
Take the turkey: today we go to the grocery store, buy $25 dollars worth of stuff and get a turkey for $.99 lb. this could be done weeks before the big day, because what you get is a 25 lb  free range hockey puck all wrapped up in a plastic bag. You take it home put in you new fangled fridge for several days to thaw, and at 6:00 AM come to find out that is still a hockey puck, so you take it out of the fridge and hope that the ice melts in time for you to put it in the oven.  The reason that you have kept it in the fridge is so that in the thawing process you don’t get bacteria to form on the bird. It is all about health. Back in the day, you went to the store on Monday, paid .10 cents a pound for un-plucked and .20 cents a pound for plucked bird, and of course you got the un-plucked bird, put it in a covered roasting pan, placed it on the back porch and hoped that the raccoons did not find it. Who ever heard of bacteria 40 years ago? Now the plucking of the feathers was a real event, if one has never done it before let me tell you from experience it is very difficult, and you end up with feather all over you and your little fingers are num and sore from being jabbed by each and every feather. But that was not a problem because when you got the bird de-plucked, you then had to go to the garden to pick the green beans. I now know why Thanksgiving is in November instead of July, it is not because of the pilgrims, it is because your hands were so cut up from the de-plucking that it stopped all of the blood from getting on the frozen green beans. But today, for the green beans you get them flash frozen from the same store you got your frozen turkey, you just have to put the bag in the nuke machine for 5 minutes and they are ready to eat! Well on about this time the sun would start to come up from the eastern sky and it would be time to chop some wood for the fire. So 6 would then proceed to the shack/shed/cottage whatever you know it as, find the axe and commence chopping wood, for the fire that would warm our hearts for the day.  The reason that 6 had to wait for the sun to come up was he had to walk for hours in the woods trying to find a tree had lived a good life, but was now ready to be turned into ash. 6 cut the tree down, cut the logs, split the logs and carried each piece up the hill to the house. Now mind you we did not have a chain saw or log splitter, all I had was one simple axe, that the head of the axe keep coming off, and the edge on the blade was more suited for breaking large blocks of concrete instead of cutting wood. Today what do we do, well we flip a switch and you have an instant fire. Well I think you now get the idea… oh one last thing… I bet you wonder what everyone else was doing while I was working my fingers to the bone…. Well that is simple, 7 and 8 were sitting in the house in their PJ’s eating breakfast all wrapped up in blankets watching Big Bird, Bert and Ernie, and the cookie monster’s in the Macy’s day parade.   5 was still sung as a bug in his bed, 4 was giving 7 and 8 breakfast, 1 was trying to catch a mouse, while 2 was telling him what kind of mouse it was. 3 was getting a shower, while 0 was in the basement fixing the water pipe that sprung a leak over night, while 0A was in the kitchen making the feast. Now I am not sure what happens at everyone’s Thanksgiving, but at around 5 PM we all settle down sit around the table just like we did in years past and enjoy the best gift of all…. Family.

Words of wisdom: The times and trappings may change, but never let the real meaning change

No comments:

Post a Comment